why make this recipe
Honey Mustard Chicken with Rice is a wonderful dish that combines sweet and tangy flavors. It is easy to prepare, making it perfect for busy weeknights or family gatherings. The chicken stays juicy, and the rice absorbs the delicious sauce. This recipe is not only tasty but also provides a satisfying meal that everyone will love.
how to make Honey Mustard Chicken with Rice
Ingredients:
- 2 chicken breasts
- 1/4 cup honey
- 1/4 cup Dijon mustard
- 1 tablespoon soy sauce
- 1 tablespoon olive oil
- 2 cups cooked rice
- Salt and pepper to taste
- Chopped parsley for garnish (optional)
Directions:
- Preheat oven to 375°F (190°C).
- In a bowl, mix honey, Dijon mustard, soy sauce, olive oil, salt, and pepper.
- Place chicken breasts in a baking dish and pour the sauce over them.
- Bake for 25-30 minutes until chicken is fully cooked.
- Serve the chicken over cooked rice and garnish with chopped parsley if desired.
how to serve Honey Mustard Chicken with Rice
Serve the Honey Mustard Chicken on a bed of fluffy cooked rice. Drizzle any extra sauce over the chicken and rice for added flavor. You can also add some steamed vegetables on the side, like broccoli or green beans, to complete the meal.
how to store Honey Mustard Chicken with Rice
Store any leftovers in an airtight container in the fridge. They can last for about 3-4 days. Reheat in the microwave or on a stovetop until warm. If you have extra rice, store it separately to keep it fresh longer.
tips to make Honey Mustard Chicken with Rice
- Make sure to check the chicken for doneness; it should reach an internal temperature of 165°F (75°C).
- You can let the chicken marinate in the sauce for a few hours or overnight for more flavor.
- If you want a little kick, add a pinch of red pepper flakes to the sauce.
variation
You can use other types of meat like pork or tofu instead of chicken. Additionally, try adding different herbs or spices to the sauce, like thyme or garlic powder, to change the flavor.
FAQs
Q: Can I use skinless chicken thighs instead of breasts?
A: Yes, chicken thighs can be used in this recipe. They tend to be juicier and will work well with the sauce.
Q: Can I make this recipe ahead of time?
A: Yes, you can prepare the dish in advance. Just bake it when you are ready to serve.
Q: What kind of rice works best with this dish?
A: Any rice works well, but jasmine or basmati rice can add a nice fragrance. Brown rice is also a healthy option.
Honey Mustard Chicken with Rice
Ingredients
Method
- Preheat oven to 375°F (190°C).
- In a bowl, mix honey, Dijon mustard, soy sauce, olive oil, salt, and pepper.
- Place chicken breasts in a baking dish and pour the sauce over them.
- Bake for 25-30 minutes until chicken is fully cooked.
- Serve the chicken over cooked rice and garnish with chopped parsley if desired.