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Bang Bang Chicken

A fun and tasty dish that combines juicy chicken with crunchy veggies and a sweet sauce, perfect for a quick dinner or a fun meal with friends.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American, Asian
Calories: 450
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 pound Air fryer chicken Cook according to package instructions.
  • 2 cups Rice Prepare as per directions.
  • 2 cups Cabbage Shredded or chopped.
  • 1 medium Cucumber Sliced.
  • 1 medium Carrot Sliced.
  • 1 medium Avocado Sliced.
  • 1/2 cup Sweet chili sauce

Method
 

Preparation
  1. Cook the air fryer chicken according to package instructions.
  2. Prepare rice as per directions.
  3. Shred or chop the cabbage and slice the cucumber, carrot, and avocado.
Assembly
  1. In a bowl, layer rice, then add air fryer chicken and top with cabbage, cucumber, carrot, and avocado slices.
  2. Drizzle with sweet chili sauce and serve.

Notes

Serve Bang Bang Chicken warm or at room temperature. Pairs well with iced tea or lemonade. Store leftovers in an airtight container for up to three days, reheat in air fryer before serving.