Ingredients
Method
Marination
- In a bowl, whisk together honey, lime juice, salt, and pepper until well combined.
- Marinate the chicken breasts in the honey-lime mixture for at least 30 minutes. Aim for a couple of hours if you can; the longer, the better!
Cooking
- Heat your grill or pan over medium-high heat and grill or pan-sear the chicken until it reaches an internal temperature of 165°F and is beautifully golden brown on the outside.
- As that’s cooking, prepare your rice according to the package instructions—fluffy rice pairs perfectly with our flavorful chicken.
Assembly
- To serve, create a beautiful base with the cooked rice in a bowl.
- Slice the chicken and elegantly arrange it over the rice.
- Top with fresh avocado slices and sprinkle cilantro if you wish.
Nutrition
Notes
Consider adding black beans or diced tomatoes for extra freshness and nutrition. This bowl is versatile; drizzle additional lime juice or hot sauce for enhanced flavors!
