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–+ servings

Lazy Smoked Sausage Casserole

A comforting and easy casserole combining smoked sausage, creamy potatoes, and melted cheese, perfect for weeknight dinners.
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Prep Time 20 minutes
Cook Time 1 hour
Total Time 1 hour 20 minutes
Servings: 6 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 380
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 1 lb smoked sausage You can swap for turkey sausage if preferred.
  • 4 medium Yukon Gold or russet potatoes, diced Provides creaminess.
  • 1 medium onion, chopped Enhances flavor and aroma.
  • 1 cup heavy cream Brings richness to the dish.
  • 2 cups shredded cheddar cheese Classic choice for gooey goodness.
  • to taste salt Essential for seasoning.
  • to taste pepper Essential for seasoning.

Method
 

Preparation
  1. Preheat your oven to 375°F (190°C).
  2. In a large mixing bowl, combine sliced smoked sausage, diced potatoes, and chopped onion.
  3. Pour in the heavy cream and mix until everything is well-coated.
  4. Season generously with salt and pepper.
  5. Transfer the mixture to a greased baking dish, spreading it out evenly.
  6. Sprinkle the shredded cheese on top.
  7. Cover with aluminum foil and bake for about 45 minutes.
  8. Remove the foil and bake for an additional 15-20 minutes until the potatoes are fork-tender and the cheese is bubbling.

Nutrition

Serving: 1gCalories: 380kcalCarbohydrates: 30gProtein: 20gFat: 22gSaturated Fat: 10gSodium: 800mgFiber: 3gSugar: 3g

Notes

If short on time, use pre-cooked sausage to cut down on prep. Add cayenne pepper or diced jalapeños for a kick. Taste the mixture before baking to adjust seasoning.

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