Savory Slow Cooker Lipton Onion Potatoes

A simple yet satisfying side dish of buttery potatoes infused with the rich flavor of Lipton onion soup mix, cooked to perfection in a slow cooker.

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Prep Time 15

Cook Time 7

Total Time 7 15

Servings: 6 servings

Course: Side Dish

Cuisine: American

Calories: 250

Ingredients Method Nutrition Notes

Ingredients

Main Ingredients

2 pounds baby potatoes or Yukon Gold potatoes You can also use red potatoes or fingerlings.
1 packet Lipton onion soup mix This provides the main flavor for the dish.
1 cup beef broth or chicken broth Feel free to use vegetable broth for a vegetarian option.
¼ cup unsalted butter, cut into small pieces Adds richness and flavor.
to taste Salt and pepper Adjust seasoning according to your preference.
for garnish Fresh parsley Optional, for serving.

Method

Preparation

Wash the potatoes thoroughly under cool running water. If you choose to peel them, do so now.
Place the potatoes in the bottom of your slow cooker, creating a cozy little nest.
Sprinkle the entire packet of Lipton onion soup mix over the potatoes.
Pour in your choice of beef or chicken broth, allowing it to soak into the potatoes.
Dot the top with small pieces of butter.
Season with salt and pepper according to your taste.

Cooking

Cover and cook on low for 6-8 hours or high for 3-4 hours.
Once tender, garnish with fresh parsley before serving.

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 12gSaturated Fat: 7gSodium: 500mgFiber: 3gSugar: 1g

Notes

For a deeper flavor, consider pre-searing the potatoes before adding them to the slow cooker. You can also add minced garlic or fresh herbs for extra flavor. The butter is crucial for richness.

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